Editorial Reviews
Book Description
The kitchen is regaining its role as the central living space in home life. Since the 1990s the kitchen has moved into the fashion and design spotlight, and this publication now examines and reviews its significance in an architectural, cultural, social and economical context. The authors and contributors look at important developments and revolutionary kitchen concepts of the last decades including standardized kitchens and open kitchen living spaces; they also review design basics, current trends, the changing demands posed by patch-work families or single person households. Even culinary aspects are included. This is a book which should certainly have its place in every 21st century kitchen.
Our new book series "Living concepts" presents clearly and concisely selected topics relating to aspects of the home. It is aimed at general readers as well as specialists, and edited by the ETH Wohnforum Zurich.
The Kitchen: Birkhauser (Living Concepts),Klaus Spechtenhauser,Birkhauser,3764372818,Architecture,Criticism,Design & Drafting,Domestic,Interior Design - General,Residential Buildings Architecture,Residential Interior Design,Architectural structure & design,Architecture / General,Interior design
Book Contents:
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