Hospitality and Restaurant Design No. 2
Editorial Reviews
Book Description
Increasingly imaginative designs for all segments of a burgeoning recreation market are displayed in this wide-ranging report. Featuring the work of thirty-five of the finest architectural/design firms that specialize in these types of projects around the globe, the book includes hotels, spas, convention centers, theaters, retreats, resorts, time-shares, and restaurants. More than one hundred examples are reviewed in coverage that discusses lighting, furniture, and fixtures as well as structural aspects of each job.
About the Author
Roger Lee, an architect who has worked with Phillip Johnson and other leaders in the profession, has also been a journalist with Architectural Record, Interior Design, and Contract Interiors.
Hospitality and Restaurant Design No. 2,Roger Yee,Roger Yee,Watson-Guptill Publications,1584710195,Architecture,Art,Commercial Buildings Architecture,Commercial Interior Design,Decoration,Design & Drafting,Design - General,Design and construction,Domestic,Interior Design - General,Public, Commercial, or Industrial Buildings,Restaurants,Art, Architecture & Photography,Interior
Book Contents:
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